COSTARICA SHB

The coffees from Costa Rica are among the best in the world, being unique and unmistakable, thanks to a volcanic land rich in minerals and its altitude.
 The San Marcos de Tarrazù area has a favorable climate and an altitude starting from 1200 m asl, thanks to these factors the most noble quality of coffee classified SHB (Strictly Hard Bean) is grown.
 The coffees grown on the plateau of the Central Valley have been named “Il Chicco d'oro”.